News and Insight
Cell culture is at the cutting edge of biological innovation. However, the need to reach commercial scale presents many practical, scientific, regulatory, …
Cell culture is at the cutting edge of biological innovation. However, the need to reach commercial scale presents many practical, scientific, regulatory, …
Cell culture is at the cutting edge of biological innovation. However, the need to reach commercial scale presents many practical, scientific, regulatory, …
At CellRev, we are working towards a bright future for adherent cell culture across industries such as cultured meat and seafood, cell …
The global food supply chain faces a perfect storm of threats in the coming decades. From climate change to population growth, concerns …
Continuous processing is not new and is being adopted by more and more industries as they acknowledge the inherent limitations of batch …
CellRev has developed a revolutionary new approach to adherent cell culture, promising to transform the commercial potential of this nascent field. The …
Original post from Business Live The university spin-out has developed cell growth tech that offers an alternative to factory farming of animals …
Original post from Food Navigator USA In the next 12 to 18 months, cultivated meat could become available to the masses, according …
Original post from Bionow Technology disrupter CellRev, previously known as CellulaRevolution, which aims to revolutionise cell cultivation has undergone a complete brand …
