News and Insight

Cell culture is at the cutting edge of biological innovation. However, the need to reach commercial scale presents many practical, scientific, regulatory, …

Cell-to-cell adhesion of mammalian cells is what cells are supposed to do, but can be quite detrimental to bioprocessing, upstream and downstream, …

Except for hematopoietic-derived cells, most cells isolated from animals are naturally adherent. In vivo, adherent cells interact with their surrounding environment and …

Multiple industries struggle to scale adherent cell culture for applications where the cells themselves are the target product. Traditional methods like T-flasks …

BSF Enterprise the Main Market listed biotech company and owner of pioneering UK-based tissue engineering company 3D Bio-Tissues (3DBT) and corneal tissue …

CellRev launches its proprietary media additive AggreGuard™ which prevents aggregation of adherent cells and increases cell yield in existing VERO processes CellRev, …

Cell culture is at the cutting edge of biological innovation. However, the need to reach commercial scale presents many practical, scientific, regulatory, …

CellRev sign JDA with Saint-Gobain Life Sciences to develop a groundbreaking media rejuvenation process CellRev, the bioprocessing company revolutionising adherent cell cultivation, …

At CellRev, we are working towards a bright future for adherent cell culture across industries such as cultured meat and seafood, cell …

The global food supply chain faces a perfect storm of threats in the coming decades.  From climate change to population growth, concerns …

Continuous processing is not new and is being adopted by more and more industries as they acknowledge the inherent limitations of batch …

CellRev has developed a revolutionary new approach to adherent cell culture, promising to transform the commercial potential of this nascent field. The …

Original post from Business Live The university spin-out has developed cell growth tech that offers an alternative to factory farming of animals …

Original post from Food Navigator USA In the next 12 to 18 months, cultivated meat could become available to the masses, according …